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With more restaurants, bars and cafes per head than the bustling New York City, the Kiwi capital of Wellington is New Zealand's city that never sleeps. While its fame blossomed with the filming of the Lord of the Rings trilogy in past years, it has maintained its allure with its bustling nightlife and status as a culinary capital of Aotearoa. When you take a medical job in New Zealand, make sure to check out a foodie hot spot on 100 Willis Street.
Situated in one of the city's oldest buildings, Bouquet Garni Restaurant provides a diverse array of dining experiences for all kinds of visitors. Complete with a full wine bar, this dining establishment is perfect for an evening out. Headed by Vim Rao, the restaurant has helped revamp the city's traditional culinary scene into a more eclectic and modern affair.
"Food is in my blood," Rao told Conde Nast. "My mother was my first teacher."
Boasting a bit of a French twist, the establishment caters to even the most refined palates—it even offers lamb's brain for the most daring diners.